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English Senior High

on November 12からこの節は未来の事柄であるが、接続詞asに続く節の動詞は現在時制なのでdemonstratesを選ぶということですか？？（またJoin ~ Moralesでは未来の事柄について話している事はわかりませんよね？？）

☐ rive 59. Join the workshop and learn from master painter Claudia Morales as she ------- acrylic landscape painting on November 12. 末(A) demonstrating wad(B) 文 (B) demonstrated boolqor (C) demonstrate (D) demonstrates (1)(日)
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English Senior High

(1)の問題です 彼女が魅力的であることの後に、彼が恋に落ちたと思ったので大過去を使って英文を作ったのですが、答えを見たら過去形の文になっていました。なぜそうなるのか教えてください🙇

(3) (time / worked / did / read / have / to/ he / he/ hard/ not/so). 3 日本語を英語に直しなさい。 llie I ((1) 彼女がとても魅力的だったので、彼はすぐに恋に落ちました。(10語/ attractive, fall) her instantly. だけない (8語)
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English Senior High

BかCで迷い、文末の副詞は〈動詞(+目的語)+副詞〉でよく見たような気がしたのでBは違うと感じCを選んだのですが、この憶測は正しいですか？？

充実 15. FastLine Computers opened 10 call centers last year and plans to add another 10 this year as part of its growth (A) initial (B) initially of E (8) (A) E vllebat.(a) (A) (C) initiative ashvileb (8) 5 (D) initialization 1(0) 意 響
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English Senior High

ComprehensionのAとB両方分からないです。 教えてください🙇‍♀️

A Fermented foods A The special sheet Q. Listen and choose the best match for the pictures above. Part 3 fermentation Harmentéif(a)n/ rapidly rapidli dominant /dá(:)minant/ growth /grou0/ ferment(ed) /forment(id)/ soy (s51/ sauce/s5:s/ pickle(s) /pik(a)l(z)/ cuisine/kwizi:n/ exist /igzist/ collaborating /kǝlæbǝrèitin/ <collaborate naturally /næetf(ǝ)r(ǝ)li/ instead /instéd/ A Fish wrapped in the special sh Kanata introduces a variety of fermented foods in Japan Fermentation is another way to preserve food. A goo microorganism is added to the food. It grows rapid becomes the dominant microorganism present in the food and inhibits the growth of bad microorganisms. As grows, it changes proteins or sugars or both in the food and makes it more delicious. Japanese people eat many fermented foods: soy sauce miso, natto, Japanese pickles. Japanese cuisine could not exist. Without these foods Recently, collaborating with a university, a company in Japan developed a special sheet coated with a good microorganism. When you wrap meat or fish in this sheet, the good microorganism protects the food from bad microorganisms. The food naturally begins to ferment without spoiling, and its taste becomes richer and more delicious. The sheet may also solve the food waste problem. Restaurants that use the sheet can keep extra food longer instead of throwing it away. Hints for Understanding 「もし(今) 〜がなければ」 Without ~ 1.8 Without these foods, Japanese cuisine could not exist. ~がなければ Comprehension A Answer true or false. ・できないだろう (could not + 動詞の原形) 仮定法過去 1. Soy sauce, miso, and natto are Japanese fermented foods. 8 2. The special sheet for keeping food was developed by a company in the USA. 3. If restaurants wrap meat or fish in the special sheet, they will throw away less extra food. B Fill in the blanks. 1. Fermentation process A (① ) microorganism is (2 It grows rapidly and slows the (3 microorganisms. ) to the food. ) of (① ) proteins and (6 ) in the food. The food becomes more (⑦ ➡It (6 2. The special sheet The sheet (① \I/ ) the food from (2 ) microorganisms ) microorganism. because it is coated with a (3 GO Give Your Opinion A: Have you eaten fermented foods recently? B: OK, let me see. I ate ① natto How about you?
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