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英語 高校生

青線の部分なんですが主語のhe isがあるのに先にthoughがくるのでしょうか⁉️教えてください🙇‍♀️

11 次の各文の( )に入れるのに最も適切なものを,1,2,3, ↓ チェック欄 □ (1) ( 1 If 2 As can't→現在 could not →過去 ・することができなかった合格 3 Because 過去を否定 4の中から一つずつ選びなさい。 he studied hard, Bob 「could not pass the examination.」動+目的語 解答 (1) 4 (何を) 試検 4 Though □ (2) Truly he came here, () he didn't talk about it. (2) 1 実 but 2 since 3 for SEA スキルを持っている Cknow 新しいスキルを得る □ (3) I've learned() Americans open gifts as soon as they receive 4 and get 手に入れる (3) 4 しった。 うけとる したらすぐに them. それらを 1 if 2 and 3 when 4 that だということ 過去分詞 □ (4) I've known Ray ( ) I was a child. (4)3 1 from 私が子供だった時点 2 when 3 since 4 as ~からずっと giveup □(5)( )you begin, you must not give it up easily. 始める してはいけない あきらめる 1 Once 2 For 3 Never ~するとすぐに 初 ~したら are 4 Or (6)() that you are a high school student, you should study hard. とある以上 1 When 2 Though veryよりも ひかえめ 3 Now ・すべき 4 If (7)( he is quite old, Mr. Yokota is good at playing tennis. 1 Though かなり 2 When 3 Because 4 As □ (8) She has gained weight, () she will go on a diet. gain えた 体重 1 because 2 so get 手に入れる gain 意識的に手に入れる 増加する 始める 3 or 4 if ○実施に踏み込む start 始めるという事実に焦点 30 (5) 1 (6) 3 (7) 1 (8) 2 ここがポイント though [S+V] ⇒ 「~だけれども 〜にもかかわら (一生懸命勉強したにもかかわらず, ボブは試験に合格し せんでした) but 「しかし」 (たしかに彼はここに来ましたが, しかしそれについては しませんでした) that [S+V] ⇒ 「~だということ」 (私はアメリカ人が受け取るとすぐにプレゼントを開ける だということを知りました) since [S+V] ⇒ 「~以来 〜からずっと」 (私は子供のときからレイを知っています) once [S+V] ⇒ 「いったん〜すると」 (一度始めたら, 簡単にあきらめてはいけません) now [S+V] ⇒ 「いまや~だから : 〜である以上」 (あなたが高校生である以上, 一生懸命勉強すべきです) though [S+V] ⇒ 「~だけれども ; 〜にもかかわ (かなり年をとっているにもかかわらず横田さんはテニ 上手です) so 「だから」 (彼女は体重が増えました。 だからダイエットをするて う) 3I

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英語 高校生

投げやりです。すいません。英語皆無なので代行してください。

【必答問題 5 日常使う物のデザインをする際には標準化 (standardization) という方法がある。 という内容に続く次の英文を読んで、あとの問いに答えよ。(配点44) If we examine the history of advances in all technological fields, we see that some improvements come naturally through the technology itself, while others come through standardization. The early history of the automobile is a good example. The first cars were very difficult to operate. They required strength and skill beyond the abilities of many. Some problems were solved through automation. Other aspects of cars and driving were standardized through the long process of international standards committees: . On which side of the road to drive (constant within countries) country, but variable across On which side f the car the driver sits (depends upon which side of the road the car is driven) -The (2) of essential components: steering wheel, brake, clutch, and accelerator (the same, whether on the left- or right-hand side of the car) Standardization is one type of cultural constraint. With standardization, once you have learned to drive one car, you feel confident that you can drive any car, anyplace in the world. Standardization provides a major breakthrough in usability. I have enough friends on national and international standards committees to realize that the process f determining an internationally accepted standard is laborious. Even when all members agree on the merits of standardization, the task of selecting standards becomes a long, political issue. A small company can standardize its products without too much difficulty, but it is much more difficult for an industrial, national, or international body to agree to standards. There even exists a standardized procedure for establishing national and international standards. organizations works on standards. First, a set of national and international Then when a new standard is proposed, it must work its way through each organization's approval process. Standards are usually the result of a *compromise among the various competing positions, which can often be an inferior compromise. Sometimes the answer is to agree on (4 ). Look at the existence I both metric and *English units; of left-hand- and 18 right-hand-drive automobiles. There are several international standards for the *voltages and *frequencies of electricity, and several different kinds of electrical plugs and sockets- which cannot interchanged. With all these difficulties and with the continual advances in technology, are standards really necessary? Yes, they are. Take the everyday, clock. It's standardized. Consider how much trouble you would have telling time with a backward clock, where the hands revolved "counterclockwise." A few such clocks exist, primarily as humorous conversation pieces. When a clock truly violates standards, such as (the one in Figure 1, it is difficult to determine what time is being displayed. Why? The logic behind the time display is identical to that of conventional clocks: there are only two differences - the hands move in the opposite direction (counterclockwise) and the location of "12," usually at the top, has been moved. This clock is just as logical as the standard one. It. bothers us because we have standardized on a different scheme, on the very definition of the term clockwise. Without such standardization, clock reading would be more difficult: you'd always have to figure out the "mapping. E) compromise *metric メートル法の *English units イギリスの計量法(ヤードボンド法) *frequencies of electricity 電気の周波数 voltages E *mapping 対応づけ (2つのものの間の関係を意味する専門用語) 問1 下線部(1)の内容を、 同じ段落の自動車の例に基づいて30字以内の日本語で答えよ。た だし、句読点も字数に数える。 問2 本文中の空所 (2) に入る語として最も適当なものを、次のア~エのうちから一つ 選び 記号で答えよ。 7 color イ location ウ price I sight (239) 問3 第2パラグラフ (Standardization is one type of ...) について 次の Question に対す る Answer となるように、空所に入れるのに最も適当なものを,次のア~エのうちから一 つ選び、 記号で答えよ。 Question: What is "a major breakthrough in usability" provided by standardization? Answer Because of standardization, you ( device of the same kind all over the world. 7 can apply what you have learned to イ can make cannot produce I cannot use what you have learned when using 問7 下線部(5)が表す図 (Figure 1)として最も適当なものを、次のア~エのうちから一つ選 び記号で答えよ。 11 12 1 12 ) any machine or 10 2 10% 9 3 1 5 6 問4 下線部(3)の示す内容を, 40字程度の日本語で答えよ。 ただし, 句読点も字数に数える。 ウ 11 6 1 問5 次の文を第3パラグラフ (Ihave enough friends...) に入れるとき,本文中の①~ のうちのどの位置に入れるのが最も適当か、 次のア~エのうちから一つ選び, 記号 で答えよ。 9 3 Each step is complex, for if there are three ways of doing something, then there are sure to be strong proponents of each of the three ways, plus people who will argue that it is too early to standardize. 70 問8 最終パラグラフ (With all these difficulties...) の内容をもとに, 次の Question に2 語程度の英語一文で答えよ。 Question: According to the writer, why is the standardization of the everyday clo necessary? イ 2 ウ H O 問6 本文中の空所 (4) に入れるのに最も適当なものを、次のア~エのうちから一つ選び 記号で答えよ。 7 a single standard 1 several different standards ウ the same standard I too few standards <<-20-> <-21->

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英語 高校生

I like my eggs scrambled は 英文解釈的にどうすればいいのかわからないのと、 i prefer my coffee blackも同じくわかりません。 わかる方教えていただけると助かります

訳例 Week 54 目的語説明型 レッスン このレッスンからしばらく、最後の基本文型 「目的語説明型」の の ポイント 学習です。 張り切っていきましょう。 ダグとシホの夫婦は、 ダグの故郷テキサスを訪れています。 レストランで名物料理を楽しんでいるようですね。 » Doug: Here we are, Shiho, I had to take you to this pla at least once. Shiho: It's an American diner, right? 0 Cla けた Doug: Yes, but the menu is unique to Texas. Steak an を eggs is their specialty. Shiho: I've never had steak for breakfast before. Doug: It's really good. How would you like it? Shiho: I'd like my steak medium rare. Doug: Yeah, me too. I like my eggs scrambled. sis 116 Shino: That sounds good. How about some coffee? Doug: Sure. With milk and sugar? Shiho: I prefer my coffee black. Doug: OK. 216 autoig not abainebnisbute yo 2U な ダグ : 着いたよ、 シホ、君を一度はここに連れてこなければと思っていたんだ。 シホ: ここはアメリカスタイルの食堂よね? ダグ : そう、でもメニューはテキサスならではのものだよ。 ステーキ・アンド・エッグが 名物なのさ。 シホ: 今まで朝食にステーキを食べたことなんて一度もないわ。 ダグ: とてもおいしいんだ。 焼き具合はどうする? シホ: 私、ステーキはミディアムレアがいいわ。 タグ: ああ、僕もだよ。 卵はスクランブルエッグがいいな。 シホ: それがよさそうれ

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英語 高校生

英語の長文です。 文法表現のあるところが知りたいです。 よろしくお願いします。

UNIT 1 5 Reading Passage 10 15 20 20 25 Listening There are more than 37,000 known species of spiders in the world in a wide variety of shape's and sizes! The largest spiders in the world live in the rain forests of South America and are known by the people who live there as the "bird-eating spiders." These spiders can grow up to 28 centimeters in length- about the size of a dinner plate, and, as their name suggests, have been known to eat small birds. In comparison, the smallest species of spider in the world is native to Western Samoa. These tiny spiders are less than half a millimeter long — about the size of a period on this page and live in plants that grow on mountain rocks. - Some people like to keep spiders as pets, particularly tarantulas, which are native to North America and can live for up to twenty-five years, Most people, on the other hand, do not like touching spiders, and a significant number of people are afraid of them, mainly because of their poison. However, despite their bad reputation, only thirty of the 37,000 known species of spiders are deadly to humans. Spiders actually provide benefits to humans, by catching and eating harmful insects such as flies and mosquitoes. - - The main thing that makes spiders different from other animals is that they spin web's to catch the small insects they feed on. The unique silk of a spider's web is produced by special organs found spider web is five times in the lower part of the spider's body. It is light, elastic, and strong stronger than steel. Additionally, it is completely biodegradable. This means that the web will making it perfect for uses completely decompose¹ and eventually return to nature over time such as making fishing nets. Some people have tried to raise spiders commercially in order to collect the silk these spiders produce, but no one has ever really managed to make a go of it. One reason why these businesses never stand a chance is because it takes 670,000 spiders to produce half a kilogram of silk, and all of these spiders need living insects for their food. In addition, spiders are usually solitary² animals, and need to be kept alone. Researchers at an American company working together with two U.S. universities may have found a solution to making artificial spider web. Using genetically modified silkworms,³ the company hopes that in the long run it will be able to make large quantities of very light, very strong fiber for medical as well as other uses. Additionally, because the manufacture of the artificial web is from living silkworms, the industry potentially would be non-polluting and less harmful to the environment

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